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Our Most-Refreshed Cabbage Wedges of All Time That Punch Above Their Weight

Cabbage wedges are your new go-to for a crisp, fresh side that’s way more exciting than you might think. These creative takes deliver bright flavors and look stunning on the table—your family will keep reaching for another serving.

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Updated on Fri, 08 May 2026
Savory Miso Butter Roasted Cabbage Wedges served hot on a platter, paired with rice for a gluten-free meal. Save
Savory Miso Butter Roasted Cabbage Wedges served hot on a platter, paired with rice for a gluten-free meal. | dailykefta.com
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Miso Butter Roasted Cabbage Wedges

Savory Miso Butter Roasted Cabbage Wedges served hot on a platter, paired with rice for a gluten-free meal.
Savory Miso Butter Roasted Cabbage Wedges served hot on a platter, paired with rice for a gluten-free meal. | dailykefta.com

Rich miso butter infuses every layer of these roasted cabbage wedges, making them a savory, umami-packed twist on a Japanese-inspired vegetarian favorite.

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Roasted Garlic Parmesan Cabbage Wedges

Garlic-infused olive oil and melted Parmesan cheese top these savory, oven-roasted cabbage wedges for an easy vegetarian side dish.
Garlic-infused olive oil and melted Parmesan cheese top these savory, oven-roasted cabbage wedges for an easy vegetarian side dish. | dailykefta.com

"Crispy edges and melty parmesan with just the right touch of roasted garlic—my picky eaters asked for seconds!" —Lila

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